Showing posts with label wine tastings. Show all posts
Showing posts with label wine tastings. Show all posts

Wednesday, August 19, 2009

Niagara Restaurants and Wines

Niagara wines are renowned throughout the world in competitions as one of the most outstanding, particularly the ice wines, which are prepared from grapes yielded after the first winter rime. The rich and potential soils with moderate climate also support the tender fruit growers with their crops, which comprise of peaches and strawberries.

The Niagara Escarpment and Lake Ontario wineries have shaped an exclusive microclimate appropriate for the manufacture of World Class Wines. An individual would experience the stunning countryside of this region as we spend the day itinerant from one winery to another.

There is a wine trail occasion happening every month. To sign-up or pre-pay for our events is not required - just simply you need to show up on the same day and pay your admission fees. A list of wine trail associates is supplied for your convenience along with restaurants and other attractions that may be of interest during your stay.

And as you are required to eat on your trip to Niagara winery in order to keep yourself energized for sightseeing and other activities, have a dining experience that is both pleasing to the appetite and romantic for you. Like some of the hotels in the area, there are many restaurants that overlook the Falls, offering you with romantic views that will help keep the ardent tone of your trip steady throughout. Though sightseeing in Niagara Falls is romantic in itself, the romance can also present itself in, restaurants we select to dine in. There are a variety of restaurants with various wines that overlook Niagara Falls, providing you and your special someone with breathtaking views and romantic moments.

Thursday, August 6, 2009

Five Reasons To Drink Pink Wine

Reputations can be tough to shed. Perhaps none are more stubborn than rosé's. Why? The wine industry--by cranking out millions of bottles and casks of bland, too-sweet white zinfandel in the 1980s--did its best to kill the notion that pink wine can be a tasty, refreshing, refined drink.

Today, though, rosé is no longer the pink-headed stepchild of the wine shop. According to data from the Wine Market Council, of those Americans who drink at least one glass of wine each week, 18% of the time they drink pink.

Chalk it up to a competitive global wine market, improved grape-growing and winemaking practices and a few important flag wavers such as highly regarded New Zealand winemaker Kim Crawford (in his case, with a rosé called Pansy!, mostly marketed to the gay community). Maybe it's a combination of all three that's made rosé one of the best value-for-dollar wine categories on the shelf.

News Source : Five Reasons To Drink Pink Wine

Sunday, July 19, 2009

The Benefits of Wine

One of the oldest alcoholic beverages is wine; its existence has been since thousands of years since 6000 B.C. It is made from the fermentation of grape juice. There is whole lot of varieties of wine available. One among these wines is the red wine which in recent days has been proven that it has a variety of benefits.

Increases the longevity of life:
Current data suggests that red icewine has an element in it which extends the longevity of life .An article research suggests that in 2000 there were more than 600 million people above the age of 60 years and this figure in 2025 will reach about 1.2 billion in 2025.

Smoking
Intense smoking damages the vessels and they tend to lose the natural ability to relax. However red wine has some beneficial impacts to remove the negative impact of smoking.

Effects on heart
One of the most proven and studied benefit of wine is that it is very much heart protective effect. Limited consumption of heart disease acts as a protection against the coronary heart disease. It reduces the production LDL (bad cholesterol) and it boosts the production of HDL (good cholesterol).

Blood clotting
Another very important feature of red wine is its ability towards anticlotting. Consumers who consume wine to light and moderate levels have lower levels of protein fibrinogen which promotes blood clot formation.

Hypertension
When the wine is consumed in excess it acts as a risk factor for hypertension .However there have been studies which have proved that if 250ml of wine is consumed along with the meal it can reduce the blood pressure in hypertensive persons.

Kidney stone formation
It also reduces the risk of kidney stone formation.

To conclude with I would not suggest everyone to drink wine wholeheartedly but I would
suggest that if you fall in the above situation that it would be a good idea to consume wines from Niagara on the Lake Wineries but in moderate quantity.

Tuesday, June 2, 2009

Tips On How To Buy The Best Wines

For most people wine is an essential part or their dining experience. Wine is also mostly present in any social function. The problem with wine is that there are so many types of wines to choose from. As a result the wine selection process becomes very difficult.

What is wine?

Basically, it is a liquor that is made by fermenting various types of fruits. But no doubt, that the most popular icewine type is made of grapes.

Why grape wine is good for you body?

There have been some medical studies that show that drinking one or two glasses of grape wine a day may be beneficial to one's health. This is due to the findings that some properties that are found in grapes have a medicinal effect on the body. This includes decreasing a person's chances of developing heart disease, cardiovascular disease, stroke, etc.

Here are some tips on how to choose just the right wine for you

1. Experiment. Individuals should discover which types of wine suit their taste. The best way to do this is to order a different type of wine every time you dine out.

2. Ask friends for a recommendation. For those who are not wine connoisseurs, the best way to start gaining some knowledge about wine is to ask friends to give you the names of their favorite wines.

3. For those who have found their favorite wines, and want to keep stocks. The best way to go about this is to buy their preferred brands of wine by cases.

4. Know which types of wine go with different types of dishes. For instance, white wine goes well with white sauces, salmon, etc.

5. Be wise when it comes to serving wine. The more costly wines should be reserved for more important occasions. Remember that wines can get very expensive.

6. Canadian ice wine are famous! Some of the more famous Canadian wine includes: ontario wine clubs, ice wine canada etc


Choosing wines may be daunting at first, especially for a person who is not a wine connoisseur. But once a person gets the hang of it, and start to discover the wines that matches their preference, it won't be long until they start to fill up their wine cellar.

Washington wines comparable at better-than-California prices

A MARKETING-SURVEY company has released some telling statistics about wine drinkers. According to the Pointer Media Network, 7.5 million wine drinkers purchase 80 percent of the wine sold in this country. That includes wines at all price points, but the cheapest wines are showing the growth, while expensive wines are losing customers.

Another industry bellwether — Gomberg, Fredrikson & Associates — notes that sales of California wines priced at $14 and below are still increasing at a healthy clip, while wines priced above $14 are dropping. So $14 has somehow become the magic number for consumers.

I was chewing on these stats while snarfling through a lineup of pricey California merlots and cabernets the other day, and wondering who actually buys these wines. Why they don't opt for something twice as good at half the price from Washington?

I have frequently opined that California merlots, for example, are almost always watery plonk unless you pony up at least $40 a bottle. The Three Palms vineyard merlot from Sterling Vineyards, perhaps the most iconic California merlot of the past three decades, is a pretty nice bottle of vino. It retails for right around 50 bones. It's also worth noting that, unlike most Washington merlots, it is blended with considerable amounts of cabernet sauvignon and petit verdot, presumably to beef it up.

In Washington it is usually the merlot that is blended in to beef up the cab, rather than the other way around. Most quality California cabernets start their pricing where the merlots leave off. The number of so-so $60, $80 and even $100 bottles being produced is staggering. One fine exception is the Hess Allomi Vineyard cabernet sauvignon, an estate-grown Napa Valley wine, aged in one-third new American oak barrels, meaty and substantial, and widely available (Noble distributes). It retails for about $24.

Being perfectly honest here, those looking for comparable quality in wines priced under $15 are not going to find it. But the Hess wines — their Su'skol Vineyard chardonnay is another gem — offer the sort of quality in the mid-$20 price range that I find in a growing number of Washington boutiques.

News Source : Washington wines comparable at better-than-California prices